NOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value–this format costs significantly less than a new textbook. Before purchasing, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products.
For courses in human biology
Explore Human Biology in Relation to Current Issues, in the Text and Online.
Through his teaching, his textbook, and his online blog, award-winning teacher Michael D. Johnson sparks interest in human biology by connecting basic biology to real-world issues that are relevant to your life. Using a storytelling approach and extensive online support, Human Biology: Concepts and Current Issues Eighth Edition not only demystifies how the human body works but also drives you to become a better, more discerning consumer of health and science information. Each chapter opens with Johnson’s popular “Current Issues” essays, and within each chapter, “BlogInFocus” references direct readers to his frequently-updated blog for breaking human biology-related news.
Also available with MasteringBiology™
MasteringBiology is an online homework, tutorial, and assessment product proven to improve results by helping you to quickly master concepts. Benefit from opportunities to practice basic science literacy skills, using interactive resources that create engaging learning experiences. Effective activities in MasteringBiology help further visualize and understand complex biological processes.
Students, if interested in purchasing this title with MasteringBiology, ask your instructor for the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information.