Phoenix Cooks

Recipes from the City's Finest Chefs

• Author(s): Christina Barrueta,
• Publisher: Figure 1 Publishing
• Pages: 264
• ISBN_10: 1773271105
  ISBN_13: 9781773271101
  
• Language: en
• Categories: Cooking / Regional & Ethnic / American / Southwestern States , Cooking / Methods / Barbecue & Grilling , Cooking / Courses & Dishes / Brunch & Tea Time , Cooking / Methods / Gourmet , Cooking / Regional & Ethnic / Italian , Cooking / Specific Ingredients / Meat , Cooking / Regional & Ethnic / Mexican , Cooking / Methods / Outdoor , Cooking / Courses & Dishes / Salads , Cooking / Specific Ingredients / Seafood , Cooking / Beverages / Alcoholic / General , Cooking / Regional & Ethnic / Central American & South American , Cooking / Individual Chefs & Restaurants ,

Description:... Phoenix's dynamic food scene has deep culinary roots courtesy of a vibrant community of talented chefs, artisanal producers, and dedicated farmers. Phoenix Cooks by award-winning food writer Christina Barrueta presents 98 signature chef-tested recipes designed for home cooks of all skill levels. From a refreshing yellow gazpacho to an epic Oscar-style tomahawk steak to comforting mesquite chocolate-chip cookies, this beautifully photographed cookbook of the Valley of the Sun's most popular dishes has something for everyone.