Eating Puerto Rico

A History of Food, Culture, and Identity

• Author(s): Cruz Miguel Ortíz Cuadra,
• Publisher: UNC Press Books
• Pages: 408
• ISBN_10: 1469608820
  ISBN_13: 9781469608822
  
• Language: en
• Categories: Cooking / Regional & Ethnic / Caribbean & West Indian , History / Caribbean & West Indies / General , Social Science / Customs & Traditions ,

Description:... Available for the first time in English, Cruz Miguel Ortiz Cuadra's magisterial history of the foods and eating habits of Puerto Rico unfolds into an examination of Puerto Rican society from the Spanish conquest to the present. Each chapter is centered on