Inventors of Food and Agriculture Technology

• Author(s): Heather S. Morrison,
• Publisher: Cavendish Square Publishing, LLC
• Pages: 144
• ISBN_10: 150260664X
  ISBN_13: 9781502606648
  
• Language: en
• Categories: Juvenile Nonfiction / Technology / Inventions , Juvenile Nonfiction / Cooking & Food ,

Description:... Food and agriculture has changed throughout the centuries. In many ways, it has improved the lives of people. Some of the most crucial inventions in food and agriculture include food preserves, cellophane, canning, and frozen food. This book examines men and women who invented these objects and many others, and their impact on today’s society.